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Volume 1 Issue 6, June 2015

Bacteria target photosynthesis 

Chlorophyll fluorescence captures changes in photosynthetic efficiency of Photosystem II in Arabidopsis leaves following infection with Pseudomonas.

See de Torres Zabala et al. 1, 15074 (2015)

K. Moore from an image by Marta de Torres Zabala

Editorial

  • Botany underpins the modern world, not only agriculture but medicine, material science, chemistry and much more. Yet it has been belittled to the point where even the name botany is out of favour; too outdated for a modern science. Thankfully botanical researchers continue to look forward, not back.

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Comment & Opinion

  • Consistent with their historical focus on the functional utility of plants, botanical gardens have an important opportunity to help ensure global food and ecosystem security by expanding their living collections, research and education programmes to emphasize agriculture and its impacts.

    • A. J. Miller
    • A. Novy
    • P. Wyse Jackson

    Special:

    Comment
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Research Highlights

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News & Views

  • One of the world's most important staple crops, the sweet potato, is a naturally transgenic plant that was genetically modified thousands of years ago by a soil bacterium. This surprising discovery may influence the public view of GM crops.

    • Jonathan Jones
    News & Views
  • Plant defence against pathogens requires energy, which is provided by photosynthesis. But in addition to this indirect supply role, the photosynthetic light reaction is an active player in fighting off bacteria.

    • Vera Göhre
    News & Views
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Reviews

  • Rubisco catalyses the conversion of atmospheric CO2 into organic compounds in photosynthesis, and therefore plays a pivotal role in plant metabolism. The complex cellular machineries invovled in the assembly and metabolic repair of this most abundant enzyme are explored in this Review.

    • Thomas Hauser
    • Leonhard Popilka
    • Manajit Hayer-Hartl
    Review Article
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