Table 2 Food fraud management—The scope of food fraud prevention activities

From: Food fraud data collection needs survey

Q14: What does your company consider to be the scope of your Food Fraud activities or prevention program? (note all that apply):

 

Adulterant-substances

Tampering

Theft

Smuggling

Gray market/diversion

Counterfeiting/intellectual property rights

N ttl

69

50

37

18

22

29

% ttl

79

41

31

18

26

29

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