Table 1 Ingredient and proximate composition (g/kg) of the experimental diets.

Ingredients	Experimental diets
Ingredients	1	2	3	4	5	6	7	8
Fishmeal	250	250	250	250	250	250	250	250
Soybean meal	397	397	397	397	397	397	397	397
Wheat meal	180	176	172	168	164	159	159	156
Wheat gluten	80	80	80	80	80	80	80	80
Fish oil	50	25	13	0	0	0	0	0
Linseed oil	0	0	0	4	8	8	0	0
Soybean oil	0	17	21	21	8	0	8	0
Algae meal (66% oil)	0	12	25	37	50	62	62	75
Cholesterol	2	2	2	2	2	2	2	2
Lecithin	5	5	5	5	5	5	5	5
DCP	15	15	15	15	15	15	15	15
MgSO₄	6	6	6	6	6	6	6	6
KH₂PO₄	8	8	8	8	8	8	8	8
Vitamin C	1	1	1	1	1	1	1	1
Vitamin premix^a	4	4	4	4	4	4	4	4
Mineral premix^b	1	1	1	1	1	1	1	1
Choline chloride	1.5	1.5	1.5	1.5	1.5	1.5	1.5	1.5
Proximate composition (g/kg dry matter)
Moisture	136	116	123	109	121	122	117	117
Crude protein	407	384	381	377	385	389	392	396
Crude lipid	82	85	85	84	87	90	94	89
Crude ash	108	109	112	109	108	111	108	110

^aProvides per kg of diet: retinyl acetate (vitamin A), 3000 IU; cholecalciferol (vitamin D), 2400 IU; all-rac-α-tocopheryl acetate (vitamin E), 60 IU; menadione sodium bisulfite (vitamin K), 1.2 mg; ascorbic acid monophosphate (49% ascorbic acid, vitamin C), 120 mg; cyanocobalamine (vitamin B12), 0.024 mg; d-biotin, 0.168 mg; choline chloride, 1200 mg; folic acid, 1.2 mg; niacin, 12 mg; d-calcium pantothenate, 26 mg; pyridoxine, HCl, 6 mg; riboflavin, 7.2 mg; thiamin. HCl, 1.2 mg.
^bProvides per kg of diet: sodium chloride (NaCL, 3%Na, 61%CL), 3077 mg; ferrous sulfate (FeSO₄·7H₂O, 20% Fe), 65 mg; manganese sulfate (MnSO4, 36% Mn), 89 mg; zinc sulfate (ZnSO4·7H2O, 40% Zn), 150 mg; copper sulfate (CuSO4.5H2O, 25% Cu), 28 mg; potassium iodide (KI, 24% K, 76% I), 11 mg; celite AW521 (acid-washed diatomaceous earth silica, 1000 mg).

Quick links

Search